Photographs have been adapted for the website; dimensions may vary.
Infrared Sample Dyeing Machine
Infrared (IR) Numune Boyama Makinesi
Infrared high-pressure HT dyeing. 12-beaker capacity.
Model technical data
- Capacity: 12 beakers.
- Operating temperature range: 30 °C – 135 °C (maximum 140 °C).
- Heating rate: adjustable between 0.5 °C and 4 °C/min.
- Heating power: 1950 W.
- Rotation speed: 15 – 40 rpm.
- Heating system: IR porcelain-coated heaters for homogeneous heat distribution.
- Operates completely dry; the displayed temperature is the liquor temperature itself.
- Body: full stainless steel with double-wall insulation; double-glazed insulated lid.
- Cooling: closed-circuit water-circulated air cooling system.
Physical specifications and utilities
| Electrical supply | Approx. 220–240 V AC, 50/60 Hz, single phase; build-dependent. |
|---|---|
| Power / connected load | Heating power: 1950 W. |
| Overall instrument dimensions | Approx. 800 × 750 × 950 mm (W × D × H). |
| Instrument weight | Approx. 75–120 kg net. |
| Gross / shipping weight | Approx. 107.5–175 kg gross; estimated packing allowance. |
| Lab requirements | Heat-resistant bench and ventilation; clearance for hot surfaces. |
Dimension order and approximate values are stated in each row. Packaging data are separate from instrument dimensions and net mass. Approx. rows are preliminary engineering estimates based on comparable equipment and function/capacity; they are not verified manufacturing measurements or standard requirements. Installation and shipment are finalised against the approved drawing and nameplate. Estimate scope: base product / one unit; external computer, bench and auxiliary plant excluded.
Specifications, dimensions, and power requirements are approximate and subject to change without prior notice for continuous design improvements.
Product technical specifications and images may vary according to manufacturing conditions and applicable standards.
Test and configuration
- Measured output / function
- Laboratory dyeing and recipe comparison
- Parameters selected for the method
- Sample load, liquor ratio and temperature-time profile
- Verification points
- Temperature sensor and programme durations
Listed methods are application references. Suitability is established by assessing the selected hardware, current method and calibration together.
Control and recording specification
The following are method-specific software/recording requirements; delivered software modules are defined by the order scope.
- Method code and edition, specimen ID, operator and selected test parameters are linked to the record.
- The calculation and endpoint are defined by the selected method edition; instrument signals and operator assessments are kept distinct.
- Raw measurements, units, valid/invalid test flags and the reported result remain traceable.
- Calculations are checked against known inputs and an independent calculation; sensor channels are checked against calibration values.
Prices start from €18. Request the technical specification and a quotation for this instrument.
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